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Chemical Aspects of Biosynthesis (Oxford Chemistry Primers) de John Mann

Descripción - Críticas ...a good introduction to the area of secondary metabolism. (Chemistry in Britain, September 1995) Reseña del editor This concise text provides a straightforward introduction to the chemistry involved in the biosynthesis of natural products. The first chapter explains the connections between primary and secondary metabolites, outlines the chemistry mediated by the major enzyme cofactors, and describes the methods for the elucidation of biosynthetic pathways. The different classes of secondary metabolites are then discussed, with emphasis placed on the pharmacological and toxiocological significance of the various compounds. The final chapter offers an insight into the ecological significance of a wide variety of natural products. Suggestions for further reading are provided. Biografía del autor John Mann is at University of Reading.

Detalles del Libro

• Name: Chemical Aspects of Biosynthesis (Oxford Chemistry Primers)
  
• Autor: John Mann
  
• Categoria: Libros,Ciencias, tecnología y medicina,Biología
  
• Tamaño del archivo: 16 MB
  
• Tipos de archivo: PDF Document
  
• Descargada: 125 times
  
• Idioma: Español
  
• Archivos de estado: AVAILABLE
  

[Download] Chemical Aspects of Biosynthesis (Oxford Chemistry Primers) de John Mann libros ebooks

Chemical Aspects of Biosynthesis - Oxford University Press ~ Chemical Aspects of Biosynthesis. John Mann. Publication Date - January 1995. ISBN: 9780198556763. 96 pages Paperback Retail Price to Students: $35.00

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